A study of vegetable oil modified QCM sensor to detect β-pinene in Indian cardamom

Author:

Debabhuti Nilava,Mukherjee Sumani,Neogi Swarnali,Sharma ProlayORCID,Sk Ugir Hossain,Maiti SoumenORCID,Sarkar Mousumi Poddar,Tudu Bipan,Bhattacharyya NabarunORCID,Bandyopadhyay RajibORCID

Funder

Department of Science and Technology, Ministry of Science and Technology, India

Publisher

Elsevier BV

Subject

Analytical Chemistry

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5. Batch drying kinetics of cardamom in a two-dimensional spouted bed, Dry;Balakrishnan;Technol.,2011

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