Determination of total antioxidant capacity of humic acids using CUPRAC, Folin–Ciocalteu, noble metal nanoparticle- and solid–liquid extraction-based methods-Reference-Cited by-同舟云学术

Determination of total antioxidant capacity of humic acids using CUPRAC, Folin–Ciocalteu, noble metal nanoparticle- and solid–liquid extraction-based methods

Published:2016-06 Issue: Volume:153 Page:120-129
ISSN:0039-9140
Container-title:Talanta
language:en
Short-container-title:Talanta

Author:

Karadirek Şeyda,Kanmaz Nergis,Balta Zeynep,Demirçivi Pelin,Üzer Ayşem,Hızal Jülide,Apak Reşat

Funder

YÜCESOY İlaç Ltd. Şti.

Publisher

Elsevier BV

Subject

Analytical Chemistry

Reference25 articles.

1. Reactions of minerals with soil humic substances;Schnitzer,1977

2. F.J. Stevenson (Ed.), Comparison of soil humic substances with those of other environments, in: Humus Chemistry: Genesis, Composition, Reactions, second ed, Wiley Canada, 1992, p. 54.

3. Enhancement of antioxidant potential in musa accuminata using humic acid;Dhanapal;Int. J. Agric. Innov. Res.,2014

4. Antioxidant properties of humic substances;Aeschbacher;Environ. Sci. Technol.,2012

5. Polymer systems for controlled release of biologically active compounds;Valuev;Usp. Biol. Nauk.,2003

Cited by 31 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Exploring the impact of fermentation on bioactive compounds in two different types of carrot pomace;Food Bioscience;2024-10

2. Potential Possibilities of Using Peat, Humic Substances, and Sulfurous Waters in Cosmetology;Applied Sciences;2024-08-07

3. Development and Characterization of a Microemulsion Containing a Cannabidiol Oil and a Hydrophilic Extract from Sambucus ebulus for Topical Administration;Pharmaceutics;2024-05-24

4. An Eco-friendly Approach to ZnO NP Synthesis Using Citrus reticulata Blanco Peel/Extract: Characterization and Antibacterial and Photocatalytic Activity;ACS Applied Bio Materials;2024-04-10

5. Sustainable papaya plant waste and green tea residue composite films integrated with starch and gelatin for active food packaging applications;International Journal of Biological Macromolecules;2024-03