Laccase biosensors based on different enzyme immobilization strategies for phenolic compounds determination
Author:
Funder
Comunidad de Madrid
Publisher
Elsevier BV
Subject
Analytical Chemistry
Reference35 articles.
1. An amperometric biosensor for polyphenolic compounds in red wine
2. A high sensitivity amperometric biosensor using laccase as biorecognition element
3. Laccase Biosensor Based on N-Succinimidyl-3-Thiopropionate-Functionalized Gold Electrodes
4. An Amperometric Biosensor Based on Laccase Immobilized in Polymer Matrices for Determining Phenolic Compounds
5. A new amperometric method for rapid detection of Escherichia coli density using a self-assembled monolayer-based bienzyme biosensor
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