Author:
Soldatkin O.O.,Peshkova V.M.,Saiapina O.Y.,Kucherenko I.S.,Dudchenko O.Y.,Melnyk V.G.,Vasylenko O.D.,Semenycheva L.M.,Soldatkin A.P.,Dzyadevych S.V.
Funder
National Academy of Sciences of Ukraine
Reference57 articles.
1. Dietary Sugars: Chemistry, Analysis, Function and Effects;McGrath,2012
2. An Integrated Amperometric Biosensor for the Determination of Lactose in Milk and Dairy Products
3. Food Analysis;Nielsen,2003
4. Use of Enzymatic Biosensors as Quality Indices: A Synopsis of Present and Future Trends in The Food Industry
5. Bio-Farms for Nutraceuticals: Functional Food and Safety Control by Biosensors (Advances in Experimental Medicine and Biology);Barthelmebs,2010
Cited by
45 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献