Long-term effects of dietary amaranth rats II. Effects on fetal development
Author:
Publisher
Elsevier BV
Subject
Toxicology
Reference11 articles.
1. Teratology studies on food colourings. Part I. Embryotoxicity of amaranth (FD & C Red No. 2) in rats
2. Dominant lethal mutations in mammals;Bateman,1971
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1. Correlation of chemical structure with reproductive and developmental toxicity as it relates to the use of the threshold of toxicological concern;Regulatory Toxicology and Pharmacology;2012-02
2. Scientific Opinion on the re-evaluation of Amaranth (E 123) as a food additive;EFSA Journal;2010-07
3. An Evidence-Based Systematic Review of Amaranth (Amaranthusspp.) by the Natural Standard Research Collaboration;Journal of Dietary Supplements;2009-11-13
4. Investigation of the Toxicity of the Products of Decoloration of Amaranth by Trametes versicolor;Journal of Environmental Quality;2007-11
5. Threshold of toxicological concern for chemical substances present in the diet: A practical tool for assessing the need for toxicity testing;Food and Chemical Toxicology;2000-02
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