Antioxidants inhibit low density lipoprotein oxidation less at lysosomal pH: A possible explanation as to why the clinical trials of antioxidants might have failed-Reference-Cited by-同舟云学术

Antioxidants inhibit low density lipoprotein oxidation less at lysosomal pH: A possible explanation as to why the clinical trials of antioxidants might have failed

Published:2018-07 Issue: Volume:213 Page:13-24
ISSN:0009-3084
Container-title:Chemistry and Physics of Lipids
language:en
Short-container-title:Chemistry and Physics of Lipids

Author:

Ahmad Feroz,Leake David S.^ORCID

Funder

Felix trust and British Heart Foundation

Dr Kim Jackson and Rada Mihaylova for taking blood from our volunteers

Publisher

Elsevier BV

Subject

Cell Biology,Organic Chemistry,Molecular Biology,Biochemistry

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4. Mechanism of thiol oxidation by the superoxide radical;Cardey;J. Phys. Chem. A,2007

5. Antiatherogenic effect of probucol unrelated to its hypocholesterolemic effect: evidence that antioxidants in vivo can selectively inhibit low density lipoprotein degradation in macrophage-rich fatty streaks and slow the progression of atherosclerosis in the Watanabe heritable hyperlipidemic rabbit.

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