Effects of dietary n-3 fatty acids on the composition of cholesteryl esters and triglycerides in plasma and liver perfusate of the rat
Author:
Publisher
Elsevier BV
Subject
Clinical Biochemistry,Nutrition and Dietetics,Molecular Biology,Biochemistry,Endocrinology, Diabetes and Metabolism
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4. Automated quantitative gas-liquid chromatography of intact lipids I. Preparation and calibration of the column;Mareš;J. Chromatogr. Biomed. Appl.,1978
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