The effects of different silage additives on rumen protozoan number and volatile fatty acid concentration in sheep fed corn silage

Author:

Dönmez N,Karslı M.A,Çınar A,Aksu T,Baytok E

Publisher

Elsevier BV

Subject

Animal Science and Zoology,Food Animals

Reference25 articles.

1. AOAC, 1980. Official Methods of Analysis, 13th ed. Association of Official Analytical Chemists, Washington, DC.

2. Bölükbaşı, F., 1989. In: Cilt, I. (Ed.), Textbook of Physiology: Body Heat and Digestion System. A. Ü. Basımevi, Ankara.

3. The development and testing of a method of counting rumen ciliate protozoa;Boyne;J. Gen. Microbiol.,1957

4. Efficiency of rumen microbial growth: influence of some theoretical and experimental factors on YATP;Hespell;J. Anim. Sci.,1979

5. The production and metabolism of volatile fatty acids by ruminants fed roughages: a review;Houtert;Anim. Feed Sci. Technol.,1993

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