How membrane fatty acids influence sardine size across diverse marine environments
Author:
Funder
Horizon 2020 Marie Skłodowska-Curie Actions
ISblue
Minneapolis Medical Research Foundation
Horizon 2020 Framework Programme
Horizon 2020
Publisher
Elsevier BV
Reference74 articles.
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3. Model selection and multi-model inference;Anderson;Second. NY: Springer-Verlag,2004
4. “ Essential fatty acids” in aquatic ecosystems: a crucial link between diet and human health and evolution;Arts;Can. J. Fish. Aquat. Sci.,2001
5. Energy allocation trade-offs between life-history traits in the Mediterranean sardine: an ecophysiological approach;Beauvieux;Mar. Ecol. Prog. Ser.,2022
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