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PASSION FRUITS

Published:2003 Issue: Volume: Page:4368-4373
ISSN:
Container-title:Encyclopedia of Food Sciences and Nutrition
language:
Short-container-title:

Author:

Rodriguez-Amaya D.B.

Publisher

Elsevier

Reference12 articles.

1. Technology and flavor chemistry of passion fruit juices and concentrates;Casimir;Advances in Food Research,1981

2. Passion fruit, papaya and guava juices;Chan,1993

3. Fruticultura Colombiana Tomo II Frutas Tropicales–Subtropicales y de Clima Templado y Frio;Choucair,1962

4. Passion fruits;Escobar,1993

5. Maracuja. Cultura, matéria-prima, processamento e aspectos econômicos,1994

Cited by 11 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Grower and operational characteristics of US passion fruit farmers;Technology in Horticulture;2023

2. Changes in fruit anthocyanins, their biosynthesis-related enzymes and related genes during fruit development of purple and yellow passion fruits;Fruit Research;2023

3. Plant Regeneration Protocol for Recalcitrant Passionflower (Passiflora quadrangularis L.);Horticulturae;2022-04-16

4. Passiflora as vertical greenery systems in the building: The effects on the indoor thermal environments;AIP Conference Proceedings;2020

5. Stabilization of Hydroxynitrile Lyases from Two Variants of Passion Fruit, Passiflora edulis Sims and Passiflora edulis Forma flavicarpa , by C‐Terminal Truncation;ChemBioChem;2019-12-03

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