Fluorometric study of molecular association of pectin and algin with ferulic and p-coumaric acids: Evaluation of association capacity of dietary fibers towards antioxidants
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Published:2024-06
Issue:
Volume:8
Page:101572
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ISSN:2211-7156
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Container-title:Results in Chemistry
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language:en
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Short-container-title:Results in Chemistry
Author:
Salazar-Medina Alex J.ORCID,
Inoue Motomichi,
Navarro Rosa E.,
González-Aguilar Gustavo A.