Acetonation of methyl β-maltoside with 2-methoxypropene
Author:
Publisher
Elsevier BV
Subject
Organic Chemistry,Biochemistry,General Medicine,Analytical Chemistry
Reference15 articles.
1. Acetonation of Carbohydrates under Kinetic Control by Use of 2-Alkoxypropenes
2. Synthesis of benzyl 2-azido-2-deoxy-4-O-β-d-glucopyranosyl-α-d-glucopyranoside and 1,6-anhydro-2-azido-2-deoxy-4-O-β-d-glucopyranosyl-β-d-glucopyranose
3. The acetonation of lactose and benzyl β-lactoside with 2-methoxypropene
4. Preparative acetonation of pyranoid, vicinal trans-glycols under kinetic control: methyl 2,3:4,6-di-O-isopropylidene-α- and -β-d-glucopyranoside
5. Preparation of mixed-acetal derivatives of carbohydrates by acetal-exchange reactions
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1. Inter vs. intraglycosidic acetal linkages control sulfation pattern in semi-synthetic chondroitin sulfate;Carbohydrate Polymers;2014-11
2. Interglycosidic Acetals IV. Preparation and Regioselective Cleavage of Phenyl 2,2′ : 4,6 : 4′,6′-Tri-O-benzylidene-1-thio-β-laminaribiosides;Bulletin of the Chemical Society of Japan;1998-03
3. Improved preparation of acetals of myo-inositol and its (±)-1-benzyl ether: conformational analysis of di-O-isopropylidene-myo-inositol derivatives;Carbohydrate Research;1990-10
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