Oxidation of d-fructose with vanadium(V): A kinetic approach
Author:
Publisher
Elsevier BV
Subject
Organic Chemistry,Biochemistry,General Medicine,Analytical Chemistry
Reference32 articles.
1. Vanadium(V). Part VII. Kinetics of the Oxidation of Triethanolammonium Ion with Vanadium(V).
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2. Kinetics and Mechanism of Oxidation of Reducing Sugars: A Review;Asian Journal of Chemistry;2013
3. Oxidative Degradation of D-Sucrose by Employing N-Bromosuccinimide as Oxidant: A Micellar Kinetic and Catalytic Study;Synthesis and Reactivity in Inorganic, Metal-Organic, and Nano-Metal Chemistry;2012-10-01
4. An Efficient and Mild Procedure for the Preparation of Aldonic Acids via Oxidation of D-Sucrose by Employing N-Bromophthalimide Oxidant and Micellar System;Tenside Surfactants Detergents;2011-01-01
5. Spectrophotometric Studies of the Energy Consumed During Oxidative Degradation ofD-Fructose;Spectroscopy Letters;2008-08-15
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