The enzymic utilization of sucrose in the synthesis of amylose and derivatives of amylose, using phosphorylases-Reference-Cited by-同舟云学术

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The enzymic utilization of sucrose in the synthesis of amylose and derivatives of amylose, using phosphorylases

Published:1986-12 Issue: Volume:157 Page:c4-c7
ISSN:0008-6215
Container-title:Carbohydrate Research
language:en
Short-container-title:Carbohydrate Research

Author:

Waldmann Herbert,Gygax Daniel,Bednarski Mark D.,Randall Shangraw W.,Whitesides George M.

Publisher

Elsevier BV

Subject

Organic Chemistry,Biochemistry,General Medicine,Analytical Chemistry

Reference19 articles.

1. The chemical synthesis and properties of polysaccharides of biomedical interest

2. Stereospecific synthesis of a (1→5)-α-L-arabinan

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3. Effect of Starch Primers on the Fine Structure of Enzymatically Synthesized Glycogen-like Glucan;Journal of Agricultural and Food Chemistry;2022-05-12

4. Synthesis and functionalization of glucan dendrimer, and its application as a drug delivery system carrier;Amylase;2021-01-01

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