The stepwise degradation of a glycosylated aldose. A potential method for sequencing branched oligosaccharides
Author:
Publisher
Elsevier BV
Subject
Organic Chemistry,Biochemistry,General Medicine,Analytical Chemistry
Reference16 articles.
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2. Degradation of aldoses by means of their disulfones
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4. ALDEHYDO-d-XYLOSE TETRA-ACETATE AND THE MERCAPTALS OF XYLOSE AND MALTOSE
5. Mutarotation, Hydrolysis, and Rearrangement Reactions of Glycosylamines1
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2. Synthesis ofL-Altrose and Some Derivatives;European Journal of Organic Chemistry;2012-09-26
3. Palladium-Catalyzed Stereoconvergent Formylation of (E/Z)-β-Bromo-β-fluorostyrenes: Straightforward Access to (Z)-α-Fluorocinnamic Aldehydes and (Z)-β-Fluorocinnamic Alcohols;The Journal of Organic Chemistry;2011-09-07
4. Reactions of thiols;Russian Journal of Organic Chemistry;2007-03
5. Descending syntheses of monosaccharides;Monosaccharide Sugars;1998
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