Synthesis of an intensely sweet chlorodeoxysucrose: Mechanism of 4′-chlorination of sucrose by sulphuryl chloride

Author:

Lee Cheang Kuan

Publisher

Elsevier BV

Subject

Organic Chemistry,Biochemistry,General Medicine,Analytical Chemistry

Cited by 24 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献

1. Polyhalogenated Carbohydrates: Synthesis and Applications of Sugar Halides from Fluorine to Iodine;European Journal of Organic Chemistry;2024-03-21

2. Heterolytic Reactions of OH Groups;Carbohydrate Chemistry and Biochemistry: Structure and Mechanism;2013-03-28

3. Biochemistry of halogenated organic compounds;PATAI'S Chemistry of Functional Groups;2009-12-15

4. Formation of Carbon-Halogen Bonds (Cl, Br, I);PATAI'S Chemistry of Functional Groups;2009-12-15

5. Spectroscopic characterization of the chemical composition of the potent sweetener Vartamil;Journal of Applied Spectroscopy;2008-03

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