Heterogeneity of bovine lactotransferrin glycans. Characterization of α-d-Galp-(1 → 3)-β-d-Gal- and α-NeuAc-(2 → 6)-β-d-GalpNAc-(1 → 4)-β-d-GlcNAc-substituted N-linked glycans-Reference-Cited by-同舟云学术

Heterogeneity of bovine lactotransferrin glycans. Characterization of α-d-Galp-(1 → 3)-β-d-Gal- and α-NeuAc-(2 → 6)-β-d-GalpNAc-(1 → 4)-β-d-GlcNAc-substituted N-linked glycans

Published:1992-12 Issue: Volume:236 Page:145-164
ISSN:0008-6215
Container-title:Carbohydrate Research
language:en
Short-container-title:Carbohydrate Research

Author:

Coddeville Bernadette,Strecker Gérard,Wieruszeski Jean-Michel,Vliegenthart Johannes F.G.,van Halbeek Herman,Peter-Katalinić Jasna,Egge Heinz,Spik Geneviève

Publisher

Elsevier BV

Subject

Organic Chemistry,Biochemistry,General Medicine,Analytical Chemistry

Reference71 articles.

1. Préparation et propriétés de la lactosidérophiline (lactotransferrine) du lait de femme

2. The Isolation of a Red Protein from Milk2

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