Brain docosahexaenoic acid uptake and metabolism-Reference-Cited by-同舟云学术

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Brain docosahexaenoic acid uptake and metabolism

Published:2018-12 Issue: Volume:64 Page:109-134
ISSN:0098-2997
Container-title:Molecular Aspects of Medicine
language:en
Short-container-title:Molecular Aspects of Medicine

Author:

Lacombe R.J.Scott,Chouinard-Watkins Raphaël,Bazinet Richard P.

Funder

Natural Sciences and Engineering Research Council of Canada,

Canadian Institutes of Health Research

Bunge Ltd

Arctic Nutrition

Dairy Farmers of Canada

Nestle Inc

Peterborough KM Hunter Charitable Foundation

Fonds de Recherche du Québec – Santé

Publisher

Elsevier BV

Subject

Clinical Biochemistry,Molecular Biology,Molecular Medicine,General Medicine,Biochemistry

Reference355 articles.

1. Comprehensive profiling of plasma fatty acid concentrations in young healthy canadian adults;Abdelmagid;PLoS One,2015

2. Omega-3 polyunsaturated fatty acids improve mitochondrial dysfunction in brain aging - impact of Bcl-2 and NPD-1 like metabolites;Afshordel;Prostaglandins Leukot. Essent. Fat. Acids,2015

3. A partially inactivating mutation in the sodium- dependent lysophosphatidylcholine transporter MFSD2A causes a non-lethal microcephaly syndrome;Alakbarzade;Nat. Genet.,2015

4. Basic Neurochemistry: Molecular, Cellular, and Medica Aspects;Albers,1994

5. Estradiol favors the formation of eicosapentaenoic acid (20:5n-3) and n-3 docosapentaenoic acid (22:5n-3) from alpha-linolenic acid (18:3n-3 ) in SH-SY5Y neuroblastoma cells;Alessandri;Lipids,2008

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