Food for Health and Soul: A Curriculum Designed to Facilitate Healthful Recipe Modifications to Family Favorites
Author:
Publisher
Elsevier BV
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Reference4 articles.
1. The church, the family, and the school in the African American community;Billingsley;J Negro Educ,1991
2. The characteristics of northern black churches with community health outreach programs;Thomas;Am J Public Health,1994
3. Stages of change and intake of dietary fat in African-American women: improving stage assignment using the Eating Styles Questionnaire;Hargreaves;J Am Diet Assoc,1999
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