Aqueous dissolution of crystalline and amorphous amylose-alcohol complexes-Reference-Cited by-同舟云学术

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Aqueous dissolution of crystalline and amorphous amylose-alcohol complexes

Published:1989-12 Issue:6 Volume:11 Page:339-344
ISSN:0141-8130
Container-title:International Journal of Biological Macromolecules
language:en
Short-container-title:International Journal of Biological Macromolecules

Author:

Whittam Mary A.,Orford Paul D.,Ring Stephen G.,Clark Sybil A.,Parker Mary L.,Cairns Paul,Miles Mervyn J.

Publisher

Elsevier BV

Subject

Molecular Biology,General Medicine,Biochemistry,Structural Biology

Reference28 articles.

1. The Significance of the “V” X-Ray Diffraction Patterns of Starches1

2. The Configuration of Starch and the Starch—Iodine Complex. II. Optical Properties of Crystalline Starch Fractions1

3. The Complexes of Fatty Acids with Amylose1

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