Improved methods for mutacin detection and production-Reference-Cited by-同舟云学术

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Improved methods for mutacin detection and production

Published:2004-12 Issue:3 Volume:59 Page:351-361
ISSN:0167-7012
Container-title:Journal of Microbiological Methods
language:en
Short-container-title:Journal of Microbiological Methods

Author:

Nicolas Guillaume,Auger Isabelle,Beaudoin Martine,Hallé Francois,Morency Hélène,LaPointe Gisèle,Lavoie Marc C.

Publisher

Elsevier BV

Subject

Microbiology (medical),Molecular Biology,Microbiology

Reference55 articles.

1. Bacteriocins: mode of action and potentials in food preservation and control of food poisoning;Abee;Int. J. Food Microbiol.,1995

2. Purification and characterization of thermophilin T, a novel bacteriocin produced by Streptococcus thermophilus ACA-DC 0040;Aktypis;J. Appl. Microbiol.,1998

3. Effect of different complex carbon sources on growth and bacteriocin synthesis of Enterococcus faecium;Audisio;Int. J. Food Microbiol.,2001

4. Different bacteriocin activities of Streptococcus mutans reflect distinct phylogenetic lineages;Balakrishnan;J. Med. Microbiol.,2002

5. Diversity of Streptococcus mutans bacteriocins as confirmed by DNA analysis using specific molecular probes;Bekal-Si Ali;Gene,2002

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1. Recent updates in understanding of molecular genetics of lantibiotics production;Lantibiotics as Alternative Therapeutics;2023

2. Amino Sugars Reshape Interactions between Streptococcus mutans and Streptococcus gordonii;Applied and Environmental Microbiology;2020-12-17

3. Amino Sugars Reshape Interactions between Streptococcus mutans and Streptococcus gordonii;2020-06-23

4. Partially chemically defined liquid medium development for intensive propagation of industrial fermentation lactobacilli strains;Annals of Microbiology;2012-12-20

5. The mutacins of Streptococcus mutans: regulation and ecology;Molecular Oral Microbiology;2011-12-23

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