A novel and convenient self-drying system for bacterial preservation
Author:
Publisher
Elsevier BV
Subject
Microbiology (medical),Molecular Biology,Microbiology
Reference26 articles.
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3. Summary of the preservation techniques and the evolution of the anammox bacteria characteristics during preservation;Applied Microbiology and Biotechnology;2017-04-19
4. Novel Preservation Techniques for Microbial Cultures;Novel Food Fermentation Technologies;2016
5. Culturing and Preserving Microorganisms;Practical Handbook of Microbiology, Third Edition;2015-05-28
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