Identification of emulsification proteins released from the cells by inhibiting the synthesis of GPI-anchor or β-1,3-glucan in Candida albicans-Reference-Cited by-同舟云学术

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Identification of emulsification proteins released from the cells by inhibiting the synthesis of GPI-anchor or β-1,3-glucan in Candida albicans

Published:2023-06 Issue: Volume:209 Page:106728
ISSN:0167-7012
Container-title:Journal of Microbiological Methods
language:en
Short-container-title:Journal of Microbiological Methods

Author:

Nerome Shinsuke,Tsuzuki Mai,Nizuka Minori,Takata Mao,Ojima Yoshihiro,Azuma Masayuki

Funder

Tokyo Metropolitan University

Publisher

Elsevier BV

Subject

Microbiology (medical),Molecular Biology,Microbiology

Reference27 articles.

1. The still underestimated problem of fungal diseases worldwide;Almeida;Front. Microbiol.,2019

2. GUP1 of Saccharomyces cerevisiae encodes an O-acyltransferase involved in remodeling of the GPI anchor;Bosson;Mol. Biol. Cell,2006

3. Designer deletion strains derived from Saccharomyces cerevisiae S288C: a useful set of strains and plasmids for PCR-mediated gene disruption and other applications;Brachmann;Yeast,1998

4. The mannoprotein of Saccharomyces cerevisiae is an effective bioemulsifier;Cameron;Appl. Environ. Microbiol.,1988

5. One-step transformation of yeast in stationary phase;Chen;Curr. Genet.,1992

Cited by 2 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Emulsion stabilised by yeast proteins and biomass: a mini review;Current Opinion in Food Science;2024-06

2. Exploring fungal bioemulsifiers: insights into chemical composition, microbial sources, and cross-field applications;World Journal of Microbiology and Biotechnology;2024-03-07

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