Next-generation sequencing as a screening tool for foodborne pathogens in fresh produce-Reference-Cited by-同舟云学术

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Next-generation sequencing as a screening tool for foodborne pathogens in fresh produce

Published:2020-04 Issue: Volume:171 Page:105840
ISSN:0167-7012
Container-title:Journal of Microbiological Methods
language:en
Short-container-title:Journal of Microbiological Methods

Author:

Lewis E.,Hudson J.A.,Cook N.,Barnes J.D.,Haynes E.

Funder

IAFRI

Publisher

Elsevier BV

Subject

Microbiology (medical),Molecular Biology,Microbiology

Reference67 articles.

1. WHO estimates of the global burden of foodborne diseases: foodborne disease burden epidemiology reference group 2007–2015;World Health Organisation,2015

2. Bacteriophages;Adams,1959

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3. Long journey of 16S rRNA‐amplicon sequencing toward cell‐based functional bacterial microbiota characterization;iMetaOmics;2024-07-11

4. Comprehensive analysis of predominant pathogenic bacteria and viruses in seafood products;Comprehensive Reviews in Food Science and Food Safety;2024-07

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