Eggshell translucency: its relationship with specific gravity and eggshell color and its influence on broiler egg weight loss, hatchability, and embryonic mortalities-Reference-Cited by-同舟云学术

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Eggshell translucency: its relationship with specific gravity and eggshell color and its influence on broiler egg weight loss, hatchability, and embryonic mortalities

Published:2024-05 Issue:5 Volume:103 Page:103528
ISSN:0032-5791
Container-title:Poultry Science
language:en
Short-container-title:Poultry Science

Author:

Neto Felipe Lino Kroetz,Barbosa Bianca Barreto,Novaes Gabriel Augusto,Blank Marcel Henrique,Fireman Alba Kyonara Alves Tenório,Junior Álvaro Burin,Pereira Ricardo José Garcia^ORCID

Funder

Zinpro Corp

Publisher

Elsevier BV

Reference56 articles.

1. Relationships of egg specific gravity and shell thickness to quasi-static compression tests;Ahmad;Poult. Sci.,1976

2. Characteristics of an abnormal type of egg shell;Almquist;Poult. Sci.,1934

3. The relationship between eggshell color and egg quality traits in table eggs;Aygun;Indian J. Anim. Res.,2014

4. Eggshell strength: A relationship between the mechanism of failure and the ultrastructural organisation of the mammillary layer;Bain;Br. Poult. Sci.,1992

5. Microcracks in eggs;Bain;Poult. Sci.,2006

Cited by 1 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Translucent eggs of laying hens: a review;Poultry Science;2024-09

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