Supplementation of different zinc sources to low-CP diets and its effect on performance, carcass traits, liver and kidney functions, immunological, and antioxidant parameters of quail chicks-Reference-Cited by-同舟云学术

Supplementation of different zinc sources to low-CP diets and its effect on performance, carcass traits, liver and kidney functions, immunological, and antioxidant parameters of quail chicks

Published:2021-11 Issue:11 Volume:100 Page:101463
ISSN:0032-5791
Container-title:Poultry Science
language:en
Short-container-title:Poultry Science

Author:

Elsayed Aya A.M.,Abol-Ela Salah S.,Askar Ali A.,Mohamed Laila A.,El-Sayed Sabry A.A.,Ahmed Sarah Y.A.,Moustafa Amr A.,Alagawany Mahmoud

Publisher

Elsevier BV

Subject

Animal Science and Zoology,General Medicine

Reference59 articles.

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3. Does the gradual increase in dietary zinc oxide supplementation can affect egg quality, serum indices and productive performance of laying hens?;Abd El-Hack;Trop. Anim. Health Prod.,2020

4. Nanominerals: fabrication methods, benefits and hazards, and their applications in ruminants with special reference to selenium and zinc nanoparticles;Abdelnour;Animals,2021

5. Effect of different levels of protein, methionine and folic acid on quail performance Egypt;Abd-Elsamee;Poult. Sci.,2014

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3. Effects of organic zinc on production performance, meat quality, apparent nutrient digestibility and gut microbiota of broilers fed low-protein diets;Scientific Reports;2023-07-04

4. Different amino acid supplementation patterns in low-protein diets on growth performance and nitrogen metabolism of goslings from 1 to 28 days of age;Poultry Science;2023-02

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