The anticoccidial effect of probiotics and prebiotics on the live coccidia vaccine and the subsequent influence on poultry performance post-challenge with mixed Eimeria species.

Author:

El-Shall Nahed A.,El-Naggar Karima,El-Kasrawy Nagwa I.,Elblehi Samar S.,Albadrani Ghadeer M.,Al-Ghadi Muath Q.,Abdel-Daim Mohamed M.

Funder

Princess Nourah bint Abdulrahman University

King Saud University

Publisher

Elsevier BV

Reference51 articles.

1. Botanicals: an alternative approach for the control of avian coccidiosis. World's Poul;Abbas;Sci. J.,2012

2. Production of free radical species during Eimeria maxima infections in chickens;Allen;Poult Sci,1997

3. Eimeria tenella infection enhances Salmonella typhimurium infection in chickens;Arakawa;Poult Sci,1981

4. Nutrition as a modulatory factor of the efficacy of live anticoccidia vaccines in broiler chickens;Arczewska-WŁOsek;World's Poult. Sci. J.,2014

5. Comparison of the effect of probiotic, prebiotic, salinomycin and vaccine in control of coccidiosis in broiler chickens;Behnamifar;Iran. J. Vet. Res.,2019

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