Phytase supplementation effects on amino acid digestibility depend on the protein source in the diet but are not related to InsP6 degradation in broiler chickens-Reference-Cited by-同舟云学术

Phytase supplementation effects on amino acid digestibility depend on the protein source in the diet but are not related to InsP6 degradation in broiler chickens

Published:2020-06 Issue:6 Volume:99 Page:3251-3265
ISSN:0032-5791
Container-title:Poultry Science
language:en
Short-container-title:Poultry Science

Author:

Krieg Jochen^ORCID,Siegert Wolfgang^ORCID,Berghaus Daniel,Bock Johannes,Feuerstein Dieter,Rodehutscord Markus^ORCID

Funder

BASF

Publisher

Elsevier BV

Subject

Animal Science and Zoology,General Medicine

Reference50 articles.

1. Does supplemental dietary microbial phytase improve amino acid utilization? A perspective that it does not;Adeola;J. Anim. Sci.,2003

2. Canola proteins: composition, extraction, functional properties, bioactivity, applications as a food ingredient and allergenicity – a practical and critical review;Aider;Trends Food Sci. Technol.,2011

3. Effects of exogenous enzymes on oilseed protein bodies [Yucca rupicola, Helianthus annuus];Allen;Scan. Elec. Microsc. (USA),1981

4. Effects of protease and phytase supplements on small intestinal microbiota and amino acid digestibility in broiler chickens;Borda-Molina;Poult. Sci.,2019

5. Meal residual oil level and heat treatment after oil extraction affects the nutritive value of expeller pressed canola meal for broiler chickens;Bryan;Can. J. Anim. Sci.,2017

Cited by 16 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Feeding sunflower meal with pullets and laying hens even at a 30% inclusion rate does not impair the ileal digestibility of most amino acids;Frontiers in Veterinary Science;2024-01-25

2. Effect of dietary calcium source, exogenous phytase, and formic acid on inositol phosphate degradation, mineral and amino acid digestibility, and microbiota in growing pigs;Journal of Animal Science;2024

3. Interactions of zinc with phytate and phytase in the digestive tract of poultry and pigs: a review;Journal of the Science of Food and Agriculture;2023-08-10

4. Effects of Crude Protein and Phytase in the Diet on Growth Performance and Excretion Contents of Nitrogen and Phosphorus in Broiler Chicks;Korean Journal of Poultry Science;2023-06

5. Comparison of mucosal phosphatase activity, phytate degradation, and nutrient digestibility in 3-week-old turkeys and broilers at different dietary levels of phosphorus and phytase;Poultry Science;2023-03