Salmonella enterica serotypes isolated for the first time in laying hens, and their susceptibility to antibiotics

Author:

Polat İbrahimORCID,Şen Burhan,Onurdağ Fatma Kaynak

Publisher

Elsevier BV

Subject

Animal Science and Zoology,General Medicine

Reference63 articles.

1. Evaluation of antimicrobial resistance in Salmonella strains isolated from food, animal and human samples between 2017 and 2021 in Southern Italy;Alessiani;Microorganisms,2022

2. Isolation of Salmonella spp. in Ankara region poultry plants;Ata;J. Ankara Univ. Vet. Fac.,2008

3. Prevalence of Salmonella serovars in chickens in Turkey;Carlı;J. Food Prot.,2001

4. Salmonella Enteritidis in commercial layer flocks in Europe: legislative background, on-farm sampling and main challenges;Carrique-Mas;Braz. J. Poult. Sci.,2008

5. Preliminary FoodNet data on the incidence of infection with pathogens transmitted commonly through food –10 states;MMWR Morb. Mortal Wkly. Rep.,2007

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