Research Note: Campylobacter spp. control at field level two years after the implementation of European Regulation (EU) 2017/1495

Author:

Cortés Verónica,Sevilla-Navarro Sandra,García Cristina,Marín ClaraORCID,Catalá-Gregori PabloORCID

Publisher

Elsevier BV

Subject

Animal Science and Zoology,General Medicine

Reference13 articles.

1. Commission Regulation (EU) 2017/1495 of 23 August 2017 amending Regulation (EC) No 2073/2005 as regards Campylobacter in broiler carcases;Off. J. Eur. Union. L,2017

2. The European Union One Health 2019 Zoonoses Report;EFSA J.,2021

3. Comparison of different sampling types across the rearing period in broiler flocks for isolation of Campylobacter spp;Ingresa-Capaccioni;Poult. Sci.,2015

4. Microbiology of the Food hain –Horizontal Method for Detection and Enumeration of Campylobacter spp. Part 2: Colony-Count Technique,2018

5. An investigation of broiler caecal C ampylobacter counts at first and second thinning;Koolman;J. Appl. Microbiol.,2014

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