Probiotic characterization and comparison of broiler-derived lactobacillus strains based on technique for order preference by similarity to ideal solution analysis-Reference-Cited by-同舟云学术

Probiotic characterization and comparison of broiler-derived lactobacillus strains based on technique for order preference by similarity to ideal solution analysis

Published:2023-05 Issue:5 Volume:102 Page:102564
ISSN:0032-5791
Container-title:Poultry Science
language:en
Short-container-title:Poultry Science

Author:

Xu Y.B.,Li D.L.,Ding X.Q.,Wang Y.Y.,Liang S.,Xie L.Y.,Zhang Y.F.,Fu A.K.,Yu W.Q.,Zhan X.A.

Publisher

Elsevier BV

Subject

Animal Science and Zoology,General Medicine

Reference46 articles.

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