Effects of star anise (Illicium verum Hook.f) oil on the nuclear factor E2–related factor 2 signaling pathway of chickens during subclinical Escherichia coli challenge-Reference-Cited by-同舟云学术

Effects of star anise (Illicium verum Hook.f) oil on the nuclear factor E2–related factor 2 signaling pathway of chickens during subclinical Escherichia coli challenge

Published:2020-06 Issue:6 Volume:99 Page:3092-3101
ISSN:0032-5791
Container-title:Poultry Science
language:en
Short-container-title:Poultry Science

Author:

Ding Xiao,Yang Chongwu,Yang Zaibin,Ren Xiaojie,Wang Panpan

Funder

Special Fund for Agro-scientific Research in the Public Interest

Publisher

Elsevier BV

Subject

Animal Science and Zoology,General Medicine

Reference29 articles.

1. Effect of Chinese star anise (Illicium verum Hook. f) on the blood biochemical parameters and antioxidant status in the serum and tissues of broiler chickens;Alhajj;J. King Saud Univ,2017

2. The chicken as a natural model for extraintestinal infections caused by avian pathogenic Escherichia coli (APEC);Antao;Microb. Pathog,2008

3. Effect of route of inoculation on humoral immune response of White Leghorn chickens selected for high or low antibody response to sheep red blood cells;Boa-Amponsem;Poult. Sci,2001

4. Resveratrol upregulates heme oxygenase-1 expression via activation of NF-E2-related factor 2 in PC12 cells;Chen;Biochem. Biophys. Res. Commun,2005

5. Dietary glycine concentration affects intestinal Clostridium perfringens and lactobacilli populations in broiler chickens;Dahiya;Poult. Sci,2005

Cited by 11 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Characterization and pharmacokinetics of cinnamon and star anise compound essential oil pellets prepared via centrifugal granulation technology;BMC Veterinary Research;2024-05-09

2. Effects of Dietary Supplementation of Chinese Yam Polysaccharide on Carcass Composition, Meat Quality, and Antioxidant Capacity in Broilers;Animals;2023-01-31

3. Phytogenic Effects on Layer Production Performance and Cytoprotective Response in the Duodenum;Animals;2023-01-14

4. Effects of Dietary Essential Oils Supplementation on Egg Quality, Biochemical Parameters, and Gut Microbiota of Late-Laying Hens;Animals;2022-09-25

5. The Combination of Plant Extracts and Probiotics Improved Jejunal Barrier and Absorption Capacity of Weaned Piglets;Agriculture;2022-06-23