Effect of benzoic acid, Enterococcus faecium, and essential oil complex on intestinal microbiota of laying hens under coccidia and Clostridium perfringens challenge-Reference-Cited by-同舟云学术

Effect of benzoic acid, Enterococcus faecium, and essential oil complex on intestinal microbiota of laying hens under coccidia and Clostridium perfringens challenge

Published:2023-04 Issue:4 Volume:102 Page:102490
ISSN:0032-5791
Container-title:Poultry Science
language:en
Short-container-title:Poultry Science

Author:

Zhang Hongye,Li Mengyu,Zhang Keying,Ding Xuemei,Bai Shiping,Zeng Qiufeng,Chu Licui,Hou Danxi,Xuan Yue,Yin Huadong,Wang Jianping^ORCID

Funder

Sichuan Province Science and Technology Support Program

National Natural Science Foundation of China

Publisher

Elsevier BV

Subject

Animal Science and Zoology,General Medicine

Reference54 articles.

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4. Control of Salmonella Enteritidis infection in male layer chickens by acetic acid and/or prebiotics, probiotics and antibiotics;Attia;Arch. Geflügelk.,2012

5. Assessment of immune response and efficacy of essential oils application on controlling necrotic enteritis induced by Clostridium perfringens in broiler chickens;Awawdeh;Molecules,2021

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