1. A Study in Communication of Nutrition Biochemistry: Development and Evaluation of a Minicourse Entitled “Body Weight as a Health Index” for Senior High Schools;Pali,1973
2. Nutritional literacy of high school students;Dwyer;J. Nutr. Educ,1970
3. Food labeling;Anon.;Fed. Reg.,1973
4. Food labeling;Anon.;Fed. Reg.,1973
5. Nutrition labeling—a summary and evaluation;Moore;J. Nutr. Educ,1973