Dietary guidelines: The shape of things to come-Reference-Cited by-同舟云学术

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Dietary guidelines: The shape of things to come

Published:1980-01 Issue:2 Volume:12 Page:97-99
ISSN:0022-3182
Container-title:Journal of Nutrition Education
language:en
Short-container-title:Journal of Nutrition Education

Author:

Bray George A.

Publisher

Elsevier BV

Subject

Public Health, Environmental and Occupational Health

Reference9 articles.

1. Foreward;Richmond;American Journal of Clinical Nutrition,1979

2. Public Health Service,1979

3. Introduction;Ahrens;American Journal of Clinical Nutrition,1979

4. Appraisal of cholesterol as a causative factor in atherogenesis;McGill;American Journal of Clinical Nutrition,1979

5. Appraisal of dietary fat as a causative factor in atherogenesis;Glueck;American Journal of Clinical Nutrition,1979

Cited by 4 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. SELF-ASSESSMENT QUESTIONNAIRE;Journal of the American Dietetic Association;1987-09

2. Food consumption and quality of diets of Kansas elementary students;Journal of the American Dietetic Association;1985-08

3. Establishing the need for nutrition education: IV. Evaluation of dietary intakes of elementary school children;Journal of the American Dietetic Association;1983-12

4. Selection of an Optimal Diet;Adverse Effects of Foods;1982

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