Cellulose digestion abilities determine the food utilization of mangrove estuarine crabs-Reference-Cited by-同舟云学术

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Cellulose digestion abilities determine the food utilization of mangrove estuarine crabs

Published:2019-06 Issue: Volume:222 Page:43-52
ISSN:0272-7714
Container-title:Estuarine, Coastal and Shelf Science
language:en
Short-container-title:Estuarine, Coastal and Shelf Science

Author:

Kawaida Shun,Nanjo Kusuto,Ohtsuchi Naoya,Kohno Hiroyoshi,Sano Mitsuhiko

Funder

The Japan Science Society, Japan

Research Institute of Marine Invertebrates, Japan

Japan Society for the Promotion of Science, Japan

Publisher

Elsevier BV

Subject

Aquatic Science,Oceanography

Reference78 articles.

1. Potent cellulase activity in the hepatopancreas of mangrove crabs;Adachi;Fish. Sci.,2012

2. Are mangroves in arid environments isolated systems? Life-history and evidence of dietary contribution from inwelling in a mangrove-resident shrimp species;Al-Maslamani;Estuar. Coast Shelf Sci.,2013

3. Zonation and seasonality of benthic primary production and community respiration in tropical mangrove forests;Alongi;Oecologia,1994

4. Mangroves and salt marshes;Alongi,1998

5. Present state and future of the world's mangrove forests;Alongi;Environ. Conserv.,2002

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1. Impact of water level management on organic carbon availability and nitrogen transformations in wetland sediments;Science of The Total Environment;2024-10

2. Tidal zone effects on the diet composition of leaf-eating crabs in natural mangrove communities: a stable isotope analysis;Frontiers in Marine Science;2024-05-23

3. Clustering evaluation of water quality for various classes of in-flow rivers in connected brackish lakes;Environmental Monitoring and Assessment;2024-05-03

4. Differences in organic carbon accumulation in mangrove soils due to foraging by herbivorous crabs;Marine Environmental Research;2024-02

5. Food habits of fishes in salt marsh estuaries in the western Seto Inland Sea, Japan;Ichthyological Research;2023-11-03

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