Evaluation of microdiets versus live feeds on growth, survival and fatty acid composition of larval haddock (Melanogrammus aeglefinus)

Author:

Blair Tammy,Castell John,Neil Steven,D'Abramo Louis,Cahu Chantal,Harmon Paul,Ogunmoye Kehinde

Publisher

Elsevier BV

Subject

Aquatic Science

Reference19 articles.

1. Evaluation of commercial enrichment media for enhancing nutritional value of Artemia for larval halibut (Hippoglossus hippoglossus) culture;Blair;Bull. - Aquac. Assoc. Can.,1998

2. Substitution of live food by formulated diets in marine fish larvae;Cahu;Aquaculture,2001

3. Effect of dietary phospholipid level and phospholipid/neutral lipid ratio on development of sea bass (Dicentracrchus labrax) larvae fed compound diet;Cahu;Br. J. Nutr.,2003

4. A standard experimental diet for the study of fatty acid requirements of weaning and first ongrowing stages of the European sea bass Dicentrarchus labrax L.: selection of the basal diet;Coutteau;ICES Mar. Sci. Symp.,1995

5. A simple method for the isolation and purification of total lipids from animal tissues;Folch;J. Biol. Chem.,1957

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