Selenium and mercury molar ratios in saltwater fish from New Jersey: Individual and species variability complicate use in human health fish consumption advisories-Reference-Cited by-同舟云学术

Selenium and mercury molar ratios in saltwater fish from New Jersey: Individual and species variability complicate use in human health fish consumption advisories

Published:2012-04 Issue: Volume:114 Page:12-23
ISSN:0013-9351
Container-title:Environmental Research
language:en
Short-container-title:Environmental Research

Author:

Burger Joanna,Gochfeld Michael

Publisher

Elsevier BV

Subject

General Environmental Science,Biochemistry

Reference98 articles.

1. Eating fish;Anderson,1995

2. Mercury toxicity and the mitigating role of selenium;Berry;EcoHealth,2008

3. Co-consumption of selenium and vitamin E altered the reproductive and developmental toxicity of methylmercury in rats;Beyrouty;Nereurotox. Teratol,2006

4. On the chemical form of mercury in edible fish and marine invertebrate tissue;Bloom;Can. J. Fish. Aquat. Sci.,1991

5. Fish, human health and marine ecosystem health: policies in collision;Brunner;Intl. J. Epidemiol.,2009

Cited by 73 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Potentially toxic trace elements in the muscle of coastal South American fish: Implications for human consumption and health risk assessment;Marine Pollution Bulletin;2024-05

2. Health benefits of bluefin tuna consumption: (Thunnus thynnus) as a case study;Frontiers in Nutrition;2024-04-02

3. Biomonitoring of mercury and selenium in commercially important shellfish: Distribution pattern, health benefit assessment and consumption advisories;Environmental Geochemistry and Health;2024-03-14

4. Selenium and mercury concentration, Se/Hg molar ratio and risk–benefit assessment of marine fish consumption: Human health risks and protective role of Se against Hg toxicity;Food Research International;2024-03

5. The Impact of Various Types of Cooking on the Fate of Hg and Se in Predatory Fish Species;Foods;2024-01-24