Temporal and spatial distributions of aerial contaminants in an enclosed pig building in winter

Author:

Kim Ki Y.,Ko Han J.,Lee Kyung J.,Park Jae B.,Kim Chi N.

Publisher

Elsevier BV

Subject

General Environmental Science,Biochemistry

Reference30 articles.

1. Aarnink, A.J.A., Roelofs, P.F.M.M., Ellen, H., Gunnink, H., 1999. Dust sources in animal houses. In: Proceedings on Dust Control in Animal Production Facilities. Department of Agricultural Engineering, Danish Institute of Agricultural Sciences, Denmark, pp. 34–40.

2. Ventilation and temperature control criteria for pigs. In Environmental Aspects of Housing for Animal Production;Bruce,1981

3. Bruce, J.M., Sommer, M., 1987. Environmental aspects of respiratory disease in intensive pig and poultry houses including the implications for health. In: Proceedings of the EC Meeting, Aberdeen. EC Publications, Brussels, pp. 29–30.

4. Dust levels in swine confinement systems associated with different feeding methods;Bundy;Trans. Am. Soc. Agric. Environ.,1975

5. The effect of air filtration on air hygiene and pig performance in early Weaner accommodation;Carpenter;Anim. Prod.,1986

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