Influence of nutritional and operational parameters on the production of butanol or 1,3-propanediol from glycerol by a mutant Clostridium pasteurianum-Reference-Cited by-同舟云学术

Influence of nutritional and operational parameters on the production of butanol or 1,3-propanediol from glycerol by a mutant Clostridium pasteurianum

Published:2017-01 Issue: Volume:34 Page:59-67
ISSN:1871-6784
Container-title:New Biotechnology
language:en
Short-container-title:New Biotechnology

Author:

Gallardo R.,Alves M.,Rodrigues L.R.^ORCID

Funder

Fundação para a Ciência e a Tecnologia

Publisher

Elsevier BV

Subject

Molecular Biology,General Medicine,Bioengineering,Biotechnology

Reference53 articles.

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2. Continuous butanol production with reduced byproducts formation from glycerol by a hyper producing mutant of Clostridium pasteurianum;Malaviya;Appl Environ Microbiol,2011

3. Optimization of medium compositions favoring butanol and 1,3-propanediol production from glycerol by Clostridium pasteurianum;Moon;Bioresour Technol,2011

4. Growth and solvent production by Clostridium pasteurianum ATCC® 6013™ utilizing biodiesel-derived crude glycerol as the sole carbon source;Taconi;Environ Prog Sustain Energy,2009

5. Fermentation of glycerol by Clostridium pasteurianum – batch and continuous culture studies;Biebl;J Ind Microbiol Biotechnol,2001

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