Survey data of rearing practices applied throughout the life of beef heifers from 45 mountain farms in France and main parameters of the related carcasses

Author:

Monteils ValérieORCID,Sibra CécileORCID

Publisher

Elsevier BV

Subject

Multidisciplinary

Reference8 articles.

1. Rearing practices in each life period of beef heifers can be used to influence the carcass characteristics;Monteils;Ital. J. Anim. Sci.,2019

2. Identification of combinations of influential rearing practices applied during the heifers’ whole life on the carcass quality by the decision tree method;Monteils;Livest. Sci.,2019

3. Determination of rearing practices combinations increasing the carcase weight according to the heifers slaughter age by the decision tree method;Monteils;Ital. J. Anim. Sci.,2021

4. Légifrance, Decree of October 13, 2008 authorizing the specification on the protected geographical indication (PGI) “Génisse Fleur d'Aubrac;Official Journal of French Republic,2008

5. Institut national de l'origine et de la qualité,2021

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