The contribution of absorbed linoleic acid to the metabolism of the mature laying hen
Author:
Publisher
Elsevier BV
Subject
General Medicine
Reference15 articles.
1. Essential fatty acids in poultry nutrition;Balnave;World's Poult. Sci. J.,1970
2. The influence of exogenous oestrogens and the attainment of sexual maturity on fatty acid metabolism in the immature pullet;Balnave;Comp. Biochem. Physiol.,1971
3. The relationship between blood linoleic acid and laying activity in the laying hen;Balnave;J. Sci. Fd Agric.,1971
4. The influence of biotin upon the utilisation of acetate and palmitate by chick liver, in vitro;Balnave;Int. J. Biochem.,1971
5. Adaptation of the laying hen (Gallus domesticus) to dietary fat with special reference to changes in liver and ovarian lipid content and liver enzyme activity;Balnave;Comp. Biochem. Physiol.,1969
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