Changes in carbonic anhydrase activity in coho salmon smolts resulting from physical training and transfer into seawater-Reference-Cited by-同舟云学术

Changes in carbonic anhydrase activity in coho salmon smolts resulting from physical training and transfer into seawater

Published:1984-01 Issue:2 Volume:79 Page:229-233
ISSN:0300-9629
Container-title:Comparative Biochemistry and Physiology Part A: Physiology
language:en
Short-container-title:Comparative Biochemistry and Physiology Part A: Physiology

Author:

Zbanyszek Regina,Smith Lynwood S

Publisher

Elsevier BV

Subject

General Medicine

Reference31 articles.

1. Endurance training: An affordable rearing strategy to increase food conversion efficiency, stamina. growth, and survival of coho salmon smolts (Oncorhynchus kisutch);Besner,1980

2. The metabolic demand for oxygen in fish, particularly salmonids, and a comparison with other vertebrates;Brett;Resp. Physiol.,1972

3. Review. Carbonic anhydrase;Bundy;Comp. Biochem. Physiol.,1977

4. Red cell carbonic anhydrase levels in flounders Platichthys flesus L. from salt water and fresh water;Carter;Comp. Biochem. Physiol.,1976

5. A role carbonic anhydrase (CA) in intermediary metabolism;Coulson,1983

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