Body lipid composition in the winter fed and control populations of the wild male black grouse (Lyrurus tetrix L.) in autumn and spring

Author:

Ijäs Lauri,Nuuja Ismo,Palokangas ,Soimajärvi Juhani,Valkeajärvi Pentti

Publisher

Elsevier BV

Subject

General Medicine

Reference15 articles.

1. Studios on wood resin, especially the change in chemical composition during seasoning of the wood;Assaksson;Svensk PappTidn,1966

2. The influence of environmental temperature on the fatty acid composition of liver and carcase lipids in young male chick led on equalized and ad lib. intakes;Baldnave;Comp. Biochem. Physsiol.,1972

3. Seasonal changes in temperature acclimatization in the house sparrow. Passer domesticus;Barnett;Comp. Biochem. Physiol.,1970

4. Seasonal variation in fatty acids of the slate colored junco, Junco hyemalis;Bower;Physiol. Zool.,1969

5. The effect of temperature and diet on the fatty acid composition of Japanese quail;Durairaj;Comp. Biochem. Physiol.,1975

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