Changes in plasma and muscle free amino acids in atlantic salmon (Salmo salar) during absorption of diets containing different amounts of hydrolysed cod muscle protein-Reference-Cited by-同舟云学术

Changes in plasma and muscle free amino acids in atlantic salmon (Salmo salar) during absorption of diets containing different amounts of hydrolysed cod muscle protein

Published:1993-07 Issue:3 Volume:105 Page:555-562
ISSN:0300-9629
Container-title:Comparative Biochemistry and Physiology Part A: Physiology
language:en
Short-container-title:Comparative Biochemistry and Physiology Part A: Physiology

Author:

Espe Marit,Lied Einar,Torrissen Krisna R.

Publisher

Elsevier BV

Subject

General Medicine

Reference30 articles.

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5. Growth and chemical composition of Atlantic salmon (Salmo solar) given a fish meal diet or a corresponding free amino acid diet;Espe;Fisk. Dir. Skr. Ser. Ernaring,1991

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