Further investigations into single-stage drying of parchment coffee-Reference-Cited by-同舟云学术

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Further investigations into single-stage drying of parchment coffee

Published:1967-06 Issue:2 Volume:12 Page:115-118
ISSN:0021-8634
Container-title:Journal of Agricultural Engineering Research
language:en
Short-container-title:Journal of Agricultural Engineering Research

Author:

Boyce D.S.

Publisher

Elsevier BV

Subject

Aquatic Science

Reference5 articles.

1. Single-stage bin drying of bin dry parchment coffee;Boyce;J. agric. Engng Res.,1964

2. Code for flow measurement;Br. Stand. Spec.,1943

3. Heat and moisture transfer in ventilated grain;Boyce;J. agric. Engng Res.,1966

4. The accuracy of measurement of known changes in moisture content of cereals by typical oven methods;Matthews;J. agric. Engng Res.,1962

5. Transfer of moisture from damp to dry wheat in storage;Williamson,1952

Cited by 2 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Potential applications of by-products from the coffee industry in polymer technology – Current state and perspectives;Waste Management;2021-02

2. COFFEE DRYING IN A ROTARY CONDUCTION-TYPE HEATING UNIT;Journal of Food Process Engineering;2004-06

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