Factors affecting root and seed yield in ahipa (Pachyrhizus ahipa (Wedd.) Parodi), a multipurpose legume crop
Author:
Publisher
Elsevier BV
Subject
Plant Science,Soil Science,Agronomy and Crop Science
Cited by 12 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. Survey of the Influences of Microbial Biostimulants on Horticultural Crops: Case Studies and Successful Paradigms;Horticulturae;2023-02-02
2. Variation in Nutritional Components in Roots from Ahipa (Pachyrhizus ahipa (Wedd.) Parodi) Accessions and an Interspecific Hybrid (P. ahipa × P. tuberosus (Lam.) Spreng.);Agronomy;2021-12-21
3. Transcriptome profiling of Bupleurum chinense DC. root provides new insights into the continuous inflorescence removal induced improvements to root growth and saikosaponin biosynthesis;Industrial Crops and Products;2021-02
4. Importance of Mineral Nutrition for Mitigating Aluminum Toxicity in Plants on Acidic Soils: Current Status and Opportunities;International Journal of Molecular Sciences;2018-10-08
5. Genetic Variability for Yield and Nutritional Quality in Yam Bean (Pachyrhizus sp.);HortScience;2016-09
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