Toxic effects from a rancid diet containing large amountsof raw egg-white powder-Reference-Cited by-同舟云学术

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Toxic effects from a rancid diet containing large amountsof raw egg-white powder

Published:1969-01 Issue: Volume:7 Page:197-207
ISSN:0015-6264
Container-title:Food and Cosmetics Toxicology
language:en
Short-container-title:Food and Cosmetics Toxicology

Author:

Peters J.M.,Boyd E.M.

Publisher

Elsevier BV

Subject

Toxicology

Reference23 articles.

1. The effect of desiccation upon the nutritive properties of egg white;Boas;Biochem. J.,1927

2. XXXIX. A modification of basal diet for rat feeding experiments;Bond;Biochem. J.,1922

3. Predictive drug toxicity: Assessment of drug safety before human use;Boyd;Can. med. Ass. J.,1968

4. The production of skin reactions to benzylpenicillin in animals on a biotin-deficient diet;Boyd;J. new Drugs,1962

5. Non-caloric functions of dietary fats;Burr;Physiol. Rev.,1943

Cited by 4 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Biotin IgM Antibodies in Human Blood: A Previously Unknown Factor Eliciting False Results in Biotinylation-Based Immunoassays;PLoS ONE;2012-08-03

2. Foodborne Disease Outbreak due to Consumption of Rancid Biscuits;Journal of Toxicology: Clinical Toxicology;1995-01

3. Clinical symptoms of biotin deficiency in animals;The American Journal of Clinical Nutrition;1977-09-01

4. Diet and Drug Toxicity;Clinical Toxicology;1969-01

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