Comparison of viral elution-concentration methods for recovering noroviruses from deli meats-Reference-Cited by-同舟云学术

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Comparison of viral elution-concentration methods for recovering noroviruses from deli meats

Published:2018-10 Issue: Volume:260 Page:49-55
ISSN:0166-0934
Container-title:Journal of Virological Methods
language:en
Short-container-title:Journal of Virological Methods

Author:

da Silva Luz Isabelle,Miagostovich Marize Pereira

Funder

CoordenaÃ§Ã£o de AperfeiÃ§oamento de Pessoal de NÃvel Superior

Conselho Nacional de Desenvolvimento CientÃfico e TecnolÃ³gico

Publisher

Elsevier BV

Subject

Virology

Reference47 articles.

1. Vital signs: foodborne norovirus outbreaks - United States;Hall;MMWR Morb. Mortal. Rep.,2014

2. Norwalk virus shedding after experimental human infection;Atmar;Emerg. Infect. Dis.,2008

3. Evaluation of viral extraction methods on a broad range of ready-to-eat foods with conventional and real-time RT-PCR for Norovirus GII detection;Baert;Int. J. Food Microbiol.,2008

4. Reported foodborne outbreaks due to noroviruses in Belgium: the link between food and patient investigations in an international context;Baert;Epidemiol. Infect.,2009

5. Comparison and optimization of detection methods for noroviruses in frozen strawberries containing different amounts of RT-PCR inhibitors;Bartsch;Food Microbiol.,2016

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1. Microbiological and chemical hazards in cultured meat and methods for their detection;Comprehensive Reviews in Food Science and Food Safety;2024-06-12

2. Evaluation of a Proteinase K-Based Extraction Method to Detect Hepatitis A Virus, Hepatitis E Virus and Norovirus in Artificially Contaminated Dairy Products;Foods;2023-04-01

3. Evaluation of heat treatment for inactivation of norovirus genogroup II in foods;Brazilian Journal of Microbiology;2022-03-21

4. HAV detection from milk-based products containing soft fruits: Comparison between four different extraction methods;International Journal of Food Microbiology;2020-09

5. Norovirus Monitoring in Oysters Using Two Different Extraction Methods;Food and Environmental Virology;2019-07-24

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