Carbon sequestration potential, challenges, and strategies towards climate action in smallholder agricultural systems of South Asia-Reference-Cited by-同舟云学术

Carbon sequestration potential, challenges, and strategies towards climate action in smallholder agricultural systems of South Asia

Published:2022-03 Issue:1 Volume:1 Page:86-101
ISSN:2773-126X
Container-title:Crop and Environment
language:en
Short-container-title:Crop and Environment

Author:

Jat Mangi L.,Chakraborty Debashis,Ladha Jagdish K.,Parihar Chhiter M.,Datta Ashim,Mandal Biswapati,Nayak Hari S.,Maity Pragati,Rana Dharamvir S.,Chaudhari Suresh K.,Gerard Bruno

Publisher

Elsevier BV

Reference217 articles.

1. Micrometeorological measurements over 3 years reveal differences in N2O emissions between annual and perennial crops;Abalos;Global Change Biol.,2016

2. Assessment of saving in water resources through precision land leveling in Punjab;Aggarwal;J. Soil Water Conserv.,2010

3. Managing soil carbon for climate change mitigation and adaptation in Mediterranean cropping systems: a meta-analysis;Aguilera;Agric. Ecosyst. Environ.,2013

4. Economics of laser land leveling in district Faisalabad. Pakistan;Ahmed;J. Appl. Sci.,2001

5. Mapping Multiple Climate-Related Hazards in South Asia. Colombo, Sri Lanka;Amarnath,2017

Cited by 30 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Fourteen-years impact of crop establishment, tillage and residue management on carbon input, soil carbon sequestration, crop productivity and profitability of rice-wheat system;European Journal of Agronomy;2024-11

2. Transforming oil palm trunk waste into high-performance lightweight materials;Industrial Crops and Products;2024-09

3. Sustainability of black pepper production: A critical analysis of physicochemical soil parameters concerning variables in pepper fields of south India;Ecological Frontiers;2024-08

4. Valorization of peanut shells through biochar production using slow and fast pyrolysis and its detailed physicochemical characterization;Frontiers in Sustainability;2024-07-25

5. Spring rye as a source of biomass and carbon in the soil;International Agrophysics;2024-05-27